Red Yeast Rice is rice fermented product by monascus purpureus, the product has been used for centuries in Asia, traditionally it is used in cooking to flavor foods. Now the product is being used for health benefit more and more.

The product is natural supplement for cholesterol-lowering, balancing blood level, enhancing the function of spleen and stomach, etc.

Specification: total monacolin K 5%(w/w) min

Hightlights

1. High Content of Acid Monacolin K

2. 100% Natural Fermented

3. No Citrinin and No Irradiation

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